Introducing the Menu at Restaurante Jardim da Vila
Nestled in the picturesque Cela, Portugal, Restaurante Jardim da Vila offers an enticing fusion of French-inspired cuisine and delightful pizzas. The charming terrace sets the perfect backdrop for a culinary journey that begins with freshly baked garlic bread accompanied by a delectable aioli. Noteworthy appetizers like the expertly prepared foie gras showcase Chef David's exceptional talent, leaving a lasting impression.
Main courses present a delightful contrast, with the tender duck breast and signature pizzas, though the latter may not stand out as much. Desserts, such as the flambéed crêpe with licor de Beirão, provide a theatrical finish, despite some mixed reviews on flavor.
With an elegant decor and welcoming service led by owners Joana and David, every visit promises a memorable dining experience. Customers rave about the consistency of quality, making Restaurante Jardim da Vila a must-visit for food lovers.